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Master Techniques in Orthopaedic Surgery: Sports Medicine, 2nd Edition

Original price was: ₹25,610.00.Current price is: ₹15,825.00.

ISBN Number 9781496375179
Main Author Freddie H. Fu
Copyright Year 2020
Edition Number 2nd Edition
Format Book – Hardcover
Imprint Wolters Kluwer
Page Count 810 Pages
Publication Date 26-Jul-2019
Language English
Stock Status IN STOCK

Description

Part of the highly regarded Master Techniques in Orthopaedic Surgery series , Sports Medicine, Second Edition , is a concise, lavishly illustrated reference covering key sports medicine surgeries in step-by-step detail. Ideal for orthopaedic surgery sports medicine specialists, this Second Edition presents the preferred techniques of surgical masters, illustrated with full-color, sequential, surgeon’s-eye view intraoperative photographs, as well as superb drawings by noted medical illustrators. Fourteen new chapters keep you fully up to date with recent changes in the field.

  • Provides the up-to-date guidance you need to master both traditional techniques and innovative new procedures in sports medicine surgery.
  • Features 14 all-new chapters:
    • Open Anterior Shoulder Stabilization
    • Latarjet Procedure
    • Superior Capsular Reconstruction
    • Augmentation of Single Bundle ACL tears
    • Individualized Approach to ACL Reconstruction)
    • The Anterolateral Ligament
    • Extra-articular Tenodesis of the Knee
    • Double Bundle PCL Reconstruction
    • Osteotomies About the Knee
    • Labral Reconstruction
    • Sub-spine Impingment of the Hip
    • Proximal Hamstring Avulsions
    • Achilles Tendon Repair
    • Treatment of Osteochondral Lesions of the Talar Dome: Surgical Options

    Covers pertinent surgical anatomy and includes the authors’ pearls and tips throughout.

  • Focuses on selecting and performing the correct technique for optimal surgical outcomes.
  • Helps you acquire both knowledge and skill as you master the art and science of sports medicine surgery with guidance from leading sports medicine surgeon

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